You can do it in the Bahamas. And the Jersey Shore. Why not do it at home, on a Sunday? Or Monday? You just need a rum, coconut cream, and pineapple juice. Pour equal parts of each ingredient into a blender, add ice, and you're on vacation.From Drinks Mixer:
Pour rum, cream of coconut and pineapple juice into a blender with one cup of crushed ice. Blend until smooth, and pour into a collins glass. Garnish with a slice of pineapple and a maraschino cherry, and serve.
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